New Year's Eve Sparkling Raspberry Wine

New Year's Eve Sparkling Raspberry Wine

The only proper way to celebrate New Year's Eve is with lots of bubbles! Ring in the New Year with this raspberry and sparkling wine cocktail.

The drink is a balance of tangy and sweet, perfect for any toast.

To get as much flavour as possible we mashed the raspberries and poured the drink in the champagne flutes using a small strainer to avoid having too many small raspberry pieces.

Feel free to add a few extra raspberries to the champagne flute for a more festive look.

Happy New Years!


  • 1 Bottle White Wine
  • 1/2 Cup Raspberries
  • 1 Lemon Slice


  1. Mash Raspberries & Slice Lemon
  2. Add the ingredients to the bottle.
  3. Add a carbonator & fill the flavour chamber with water.
  4. Close up the system and press the button to sparkle & infuse.
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